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	1.	Strategies for assessing the safety of foods produced by biotechnology : report of a joint FAO/WHO consultation. by Food and Agriculture Organization of the United Nations World Health Organization Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva : World Health Organization, 1991 Availability: Items available for loan: University College of Medicine Library (1)Call number: 363.19 STR-- 1991 501246. Place hold Add to cart (remove)
	2.	Food Toxicology J. A. Awan by Awan, J. A Material type: Text; Format: print ; Literary form: Not fiction Publication details: India Unitech 2010 Availability: Items available for loan: The University of Lahore, Gujrat campus (20)Call number: 615.954 AWA-F 2010 906253, ... Place hold Add to cart (remove)
	3.	No cover image available Food Toxicology J. A. Awan by Awan, J. A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pakistan Unitech 2010 Availability: Items available for loan: The University of Lahore, Gujrat campus (5)Call number: 615.954 AWA-F 2019 C910718, ... Place hold Add to cart (remove)
	4.	Food toxicology. DR. J.A. Awan by DR. J.A. Awan Edition: 1st Ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Faisalabad. Pak TM Printers. C2019 Availability: Items available for reference: University Institute of Food Science and Technology: Not For Loan (1)Call number: 615.954 AWA-F 2019 1550020. Add to cart (remove)
	5.	Food Toxicology William Helferich by William Helferich and Carl k Material type: Text; Format: print ; Literary form: Not fiction Publication details: New york Crc Press 2001 Availability: Items available for reference: University Institute of Food Science and Technology: Not For Loan (1)Call number: 616.954 WIL-F 2001 1550113. Add to cart (remove)
	6.	No cover image available Introduction to Food Toxicology Takayuki Shibamoto by Takayuki Shibamoto Material type: Text; Format: print ; Literary form: Not fiction Publication details: New york Elsevier ltd 2009 Availability: Items available for reference: University Institute of Food Science and Technology: Not For Loan (1)Call number: 615.854 TAK-I 2009 1550112 . Add to cart (remove)

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