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1.
Spices and Condiments / Mahindru S.N. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi: A.P.H Publishing, c2014
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 664.5 MAH-S 2014 1400540.

2.
Food Additives Characteristics, Detection and Estimation S N Mahindru by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: India APH 2015
Availability: Items available for loan: The University of Lahore, Gujrat campus (1)Call number: 664.06 MAH-F 2015 906155.

3.
food and nutrition education s.n.mahindru by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: india aph 2016
Availability: Items available for loan: The University of Lahore, Gujrat campus (1)Call number: 641.1 MAH-F 2016 905918.

4.
Food Safety and Pesticides S.N.Mahindru by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: India A P H Pub 2015
Availability: Items available for loan: The University of Lahore, Gujrat campus (1)Call number: 613.2 MAH-F 2015 C910712.

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