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Manual of nutritional therapeutics / David H. Alpers ... [et al.]. by
Edition: 5th ed.
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Philadelphia : Lippincott Williams & Wilkins, c2008
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (7)Call number: 615.854 ALP-M 2008 1400188, ... Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 615.854 ALP-M 2008 1400963.
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Food Biotechnologies S.C Bhatia by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India WPI 2016
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (4)Call number: 664 BHA-F 2016 1400415, ...
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Principles Of Enzyme Technology M. Y Khan by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India PHI 2015
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (6)Call number: 574.1925 KHA-P 2015 1400409, ...
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5.
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Nutrition across the life span / Mary Kay Mitchell. by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Philadelphia, Pa. : Saunders, c2003
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (3)Call number: 612.3 MIT-N 2003 1400304, ...
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Textbook Of Human Nutrition Anjana Agarwal by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India Jaypee 2014
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (4)Call number: 613.2 AGA-T 2014 1400313, ... Not available: Department of Diet and Nutrition Sciences Library: In transit (1).
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Guide to sports nutrition Umesh Jagalkishor Rathi, by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi: Vishal Koshik: c2015
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (7)Call number: 613.2088796 RAT-G 2015 1400438, ...
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Hospitalality Reception And Fron Office Dr. Jagmohan Negi by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India S. Chand 2013
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 647.94068 MEG-H 2013 1400491.
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11.
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Human Nutrition Science For health Science Stephen by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York MGraw Hill 2016
Availability: Not available: Department of Diet and Nutrition Sciences Library: In transit (1).
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12.
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Nutrition And Behavior John Worbey by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India Cobi 2015
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 612.39 WOR-N 2015 1400961, ... Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 612.39 WOR-N 2015 1400494.
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Health-promoting properties of fruit and vegetables / edited by Leon A. Terry. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Wallingford, Oxfordshire, UK : Cambridge, MA, USA : CABI, 2011
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 613.2 HEA-- 2011 1400463, ... Not available: Department of Diet and Nutrition Sciences Library: In transit (1).
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14.
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Nutrition Science B. Srilakshmi by
Edition: 4th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India Techno Press 2015
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 613.2 SRI-N 2015 1400481.
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15.
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Chocolate Science And technology Emmanuel Ohene Afoakwa by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: UK Wiley 2010
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 664.5 AFO-C 2010 1400478.
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16.
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Lu'S Basic Toxicology Fundamentals, Target Organs And risk Assessment Sam Kacew by
Edition: 6th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: INDIA CRC 2013
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 615.9 KAC-L 2013 1400479, ... Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 615.9 KAC-L 2013 1400943.
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Essentials of Nutrition and dietetics for Nursing John, Sheila by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Wolter kluwer: c2007
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (3)Call number: 613.2 JOH-E 2007 1400114, ... Not available: Department of Diet and Nutrition Sciences Library: Checked out (1). Department of Diet and Nutrition Sciences Library: In transit (1).
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18.
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Understanding Enzymes Function, Design, Engineering And Analysis Allan Svendsen by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA Pan Stanford 2016
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 574-1925 SVE-U 2016 1400477, ... Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 574-1925 SVE-U 2016 1400941.
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Fundamentals Of Food Engineering D. G. RAo by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi PHI 2010 2010
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 664 RAO-F 2010 1400473.
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20.
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Pediatric nutrition in health and disease Madhu Sharma by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Jaypee: c2013
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (7)Call number: 618.9202 SHA-P 2013 1400445, ... Not available: Department of Diet and Nutrition Sciences Library: In transit (1).
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