Results
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201.
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Food Processing & Preservation Javaid Aziz Awan by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India Unitech 2020
Availability: Items available for loan: The University of Lahore, Gujrat campus (5)Call number: 664.024 AWA-F 2020 C910707, ...
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202.
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Food Toxicology J. A. Awan by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Pakistan Unitech 2010
Availability: Items available for loan: The University of Lahore, Gujrat campus (5)Call number: 615.954 AWA-F 2019 C910718, ...
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203.
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Food Science and Technology J. A. Awan by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Pakistan Unitech 2020
Availability: Items available for loan: The University of Lahore, Gujrat campus (5)Call number: 664 AWA-F 2020 C910713, ...
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204.
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Handbook of Nutrition and the Kidney T.Alp Ikizler by
Edition: 7th
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India Wolters Kluwer 2018
Availability: Items available for loan: The University of Lahore, Gujrat campus (2)Call number: 641.01 IKI-H 2018 C910729, ...
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205.
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Celiac Disease and Gluten-Free Diet Dr.Mohsin Rashid by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Pakistan West Pak Pub 2011
Availability: Items available for loan: The University of Lahore, Gujrat campus (5)Call number: 641.03 RAS-C 2011 C910724, ...
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206.
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Food hygiene and sanitation with cases studies Sunetra Roday, by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi/: McGraw Hill: c2011
Availability: Items available for loan: The University of Lahore, Gujrat campus (1)Call number: 664.024 ROD-F 2011 C910706.
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207.
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Food Engineering Process and Technology S.N.Mukhophadhyay by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India Viva Pub 2017
Availability: Items available for loan: The University of Lahore, Gujrat campus (1)Call number: 664.07 MUK-F 2017 C910705.
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208.
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Food Safety and Pesticides S.N.Mahindru by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India A P H Pub 2015
Availability: Items available for loan: The University of Lahore, Gujrat campus (1)Call number: 613.2 MAH-F 2015 C910712.
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209.
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Fruit and Vegetable Preservation Techniques R.K.Narang by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India A P H Pub 2015
Availability: Items available for loan: The University of Lahore, Gujrat campus (1)Call number: 634 NAR-F 2015 C910723.
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210.
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Public Health And Community Medicine Muhammad Irfanullah Siddiqui by
Edition: 8th
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Pakistan Medical Division Pub 2016
Availability: Items available for loan: The University of Lahore, Gujrat campus (3)Call number: 362.10973 SID-P 2016 C910258, ...
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211.
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Food Lipids Chemistry nutrition and biotechnology Casimir C.Akoh by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London New York Boca Raton ltd 2017
Availability: Items available for reference: University Institute of Food Science and Technology: Not For Loan (1)Call number: 612.01577 CAS-F 2017 1550001.
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212.
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Nutritional epidemiology Walter Willett, by
Edition: 3rd Ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA. Oxford. C2013
Availability: Items available for reference: University Institute of Food Science and Technology: Not For Loan (1)Call number: 614.5939 WIL-N 2013 1550028.
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213.
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214.
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Nutrition in public health. Sari Edelstein, by
Edition: 4thEd.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: United State America. Jones & Barllet Learning. C2018
Availability: Items available for reference: University Institute of Food Science and Technology: Not For Loan (1)Call number: 362.176 EDE-N 2018 1550030.
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215.
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Nutritional sciences : from fundamentals to food. Michelle McGuire, by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA. Cengage Learning. C2018
Availability: Items available for reference: University Institute of Food Science and Technology: Not For Loan (1)Call number: 613.2 MCG 2018 1550033.
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216.
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Elements of food & nutrition. DR. J.A. Awan. by
Edition: 6thEd.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Unitech Communications. Faisalabad C2020
Availability: Items available for reference: University Institute of Food Science and Technology: Not For Loan (1)Call number: 641 AWA-E 2020 1550034.
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217.
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Understanding Nutrition. Ellie Whitney. by
Edition: 12 Ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: America. WADSWORTH Cengage Learning. 2011
Availability: Items available for loan: University Institute of Food Science and Technology (1)Call number: 613.2 WHI-U 2011 1550045.
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218.
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219.
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220.
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