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food preparation and preservation abhinit kumar singh

By: Material type: TextTextPublication details: india random 2015Description: x,274p: 23.8cmISBN:
  • 978-93-5111-524-3
Subject(s): DDC classification:
  • 23 630.7 SIN-F 2015 906147
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books The University of Lahore, Gujrat campus Food and Nutrition Department Book 630.7 SIN-F 2015 906147 (Browse shelf(Opens below)) Available 906147
Total holds: 0
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