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	1.	Starting again : early rehabilitation after traumatic brain injury or other severe brain lesion / Patricia M. Davies ; foreword by David Butler. by Davies, Patricia M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin ; New York : Springer-Verlag, c1994 Availability: Not available: University Institute of Physical Therapy Library: In transit (1). Place hold Add to cart (remove)
	2.	Commercial Chicken Meat and Egg Production (V-1) Bell. Donald by Bell. Donald Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Springer 2001 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 636.5 BEL-C 2001 1400507, ... Place hold Add to cart (remove)
	3.	Brewing Microbiology Priest. Fergus by Priest. Fergus Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Springer 2003 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 663.3 PRI-B 2003 1400520. Place hold Add to cart (remove)
	4.	Essential oils and waxes / edited by H.F. Linskens and J.F. Jackson ; contributors, R.P. Adams ... [et al.] by Linskens, H. F. (Hans F.), 1921- Jackson, J. F. (John F.), 1935- Adams, Robert P Series: Modern methods of plant analysis ; new ser., v. 12. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin : Springer, c1991; Dehli: Springer, c2009 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 543.8 ESS- 1991 1400549. Place hold Add to cart (remove)
	5.	The Canning of Fish and Meat Footitt,RJ by Footitt,RJ Material type: Text; Format: print ; Literary form: Not fiction Publication details: UK Springer Science + Business Media c1995 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 664.90282 FOO-T 1995 1400841, ... Place hold Add to cart (remove)
	6.	Milk and Milk Products Technology,Chemistry and Microbiology Varnam,Alan H. by Varnam,Alan H Material type: Text; Format: print ; Literary form: Not fiction Publication details: UK Springer Science + Business Media c1994 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (5)Call number: 637 VAR-M 1994 1400843, ... Place hold Add to cart (remove)
	7.	Food Preservation in Developing Countries: Challenges and Solutions / by Mohammad U. H. Joardder, Mahadi Hasan Masud. by Joardder, Mohammad U. H Hasan Masud, Mahadi [author.] Edition: 1st ed. 2019. Material type: Text; Literary form: Not fiction Publication details: india Springer c 2019 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 641.3 FOOD-M 2019 1400858. Place hold Add to cart (remove)
	8.	Food Analysis Laboratory Manual / by S. Suzanne Nielsen. by Nielsen, S. Suzanne Series: Food Science Text Series Edition: 3rd ed. 2017. Material type: Text; Literary form: Not fiction Publication details: USA Springer c2017 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 641.3 SUZ-F2017 1400854, ... Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 641.3 SUZ-F2017 1400945. Place hold Add to cart (remove)
	9.	Food Science . Norman N. Potter by Potter Norman N Edition: 5th Ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York. Springer 1997 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 664 NOR-F 1997 1400970. Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 664 NOR-F 1997 1400969. Place hold Add to cart (remove)
	10.	Pathophysiology of Obesity-Induced Health Complications / edited by Paramjit S. Tappia, Bram Ramjiawan, Naranjan S. Dhalla. by Tappia, Paramjit S [editor.] Ramjiawan, Bram [editor.] Dhalla, Naranjan S [editor.] SpringerLink (Online service) Series: Advances in Biochemistry in Health and Disease ; 19 Edition: 1st ed. 2020. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Canada Springer 2020 In: Springer eBooks Online resources: Full text available from Springer Biomedical and Life Sciences eBooks 2020 English/International Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 616.398 TAP-P 2020 1400990. Place hold Add to cart (remove)

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