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	21.	The science of bakery products / edited by W.P. Edwards. by W P Edwards Edwards, W. P Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, UK : Royal Society of Chemistry, c2007 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 664.752 EDW-T 2007 1400762, ... Not available: Department of Diet and Nutrition Sciences Library: In transit (1). Place hold Add to cart (remove)
	22.	High- Risk Pregnancy James David by David James Edition: Volume 1 Material type: Text; Format: print ; Literary form: Not fiction Publication details: India Cambridge University Press c2017 Availability: Items available for reference: University College of Medicine Library: Not For Loan (2)Call number: 618.1 JAM--H 2017 505404, ... Add to cart (remove)

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