Results
|
141.
|
Food Microbiology Bhardwaj. Gaurav by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Sonali 2014
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 579.37 BHA-F 2014 1400529.
|
|
142.
|
|
|
143.
|
Nutition Immunity and Infection Shetty. Prakash by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Mudular 2010
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 616.39079 SHE-N 2010 1400530, ...
|
|
144.
|
Nutrition in Obesity and Diabetes Raj. Rebecca. kuriyan by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Jaypee 2015
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 615.854 RAJ-N 2015 1400531, ...
|
|
145.
|
Food Science Nutrition and Safety/ Sukhneet, Suri; Anita Malhotra. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi: Pearson, c2014
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (9)Call number: 613.2 SUR- 2014 1400570, ... Sports Sciences Library (1)Call number: 613.2 SUR- 2014 1475041. Not available: Department of Diet and Nutrition Sciences Library: In transit (1).
|
|
146.
|
Nutrition in Clinical Pratice Katz. David by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Wolters Kluwer 2015
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 615.854 KAT-N 2015 1400533.
|
|
147.
|
Thermally generated flavors Maillard, microwave, and extrusion processes / Thomas H. Parliment, editor, Michael J. Morello, editor, Robert J. McGorrin, editor; developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992. by
Material type: Text; Format:
electronic
; Literary form:
Not fiction
Publication details: Washington, D.C. : American Chemical Society, 1994
ACS Symposium Series
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 664.02 PAR-T 1994 1400537.
|
|
148.
|
Recent Advances in Sugar Chemistry Ambrose. Hailey by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Random 2013
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 547.78 AMB-R 2013 1400538, ...
|
|
149.
|
Nutrition and Dietetics Practice and Future Trends Winterfeldt. Esther by
Edition: 4th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Jones&Bartlett 2014
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (4)Call number: 613.2023 WIN-N 2014 1400546, ... Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613.2023 WIN-N 2014 1400912.
|
|
150.
|
Food Analysis Theory and Practice Pomeranz. Yeshajahu by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi CBS 1994
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 664.07 POM-F 1994 1400547, ...
|
|
151.
|
Spices and Condiments / Mahindru S.N. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: A.P.H Publishing, c2014
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 664.5 MAH-S 2014 1400540.
|
|
152.
|
Milk Testing a Laboratory Control of Milk / Choda, Pradeep Kumar. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Random Publications, 2016
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (4)Call number: 614.32 CHO-M 2016 1400556, ...
|
|
153.
|
|
|
154.
|
|
|
155.
|
Food irradiation : a reference guide / V.M. Wilkinson and G.W. Gould. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford [England] ; Boston : Butterworth-Heinemann, 1996
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 664.0288 WIL-F 1996 1400561.
|
|
156.
|
|
|
157.
|
Meat Hygiene and Technology / Jakka, Lakshmi Prasanna. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Random Publications, c2016
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (3)Call number: 618.172 JAK-M 2016 1400588, ...
|
|
158.
|
Dietetics / Srilakshmi B. by
Edition: 7th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: New Age International, c2014
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 613.2 SRI-D 2014 1400586, ... Not available: Department of Diet and Nutrition Sciences Library: Checked out (1).
|
|
159.
|
Food Microbiology / Frazier, William C.; Dennis C Westhoff, by
Edition: 5th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: McGraw Hill Education , c2014
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 664 FRA-F 2014 1400584, ...
|
|
160.
|
Dairy and Poultry Industries/ Gopiah, Kurra Venkata. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Venus Books, c2016
Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (3)Call number: 664.00954 GOP-D 2016 1400582, ...
|