Your search returned 397 results.

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	281.	Tasting qualities : the past and future of tea / Sarah Besky. by Besky, Sarah Series: Atelier (Oakland, Calif.) ; 5. Material type: Text; Format: print ; Literary form: Not fiction Publication details: California Besky c2020 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 338.173720954 SAR-T 2020 1400853. Place hold Add to cart (remove)
	282.	Food Preservation in Developing Countries: Challenges and Solutions / by Mohammad U. H. Joardder, Mahadi Hasan Masud. by Joardder, Mohammad U. H Hasan Masud, Mahadi [author.] Edition: 1st ed. 2019. Material type: Text; Literary form: Not fiction Publication details: india Springer c 2019 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (1)Call number: 641.3 FOOD-M 2019 1400858. Place hold Add to cart (remove)
	283.	Non-thermal processing of foods / O.P. Chauhan. by Chauhan, O. P Material type: Text; Format: print ; Literary form: Not fiction Publication details: India CRC c2019 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 664.028 NON-O 2019 1400859, ... Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 664.028 NON-O 2019 1400947. Place hold Add to cart (remove)
	284.	Food Analysis Laboratory Manual / by S. Suzanne Nielsen. by Nielsen, S. Suzanne Series: Food Science Text Series Edition: 3rd ed. 2017. Material type: Text; Literary form: Not fiction Publication details: USA Springer c2017 Availability: Items available for loan: Department of Diet and Nutrition Sciences Library (2)Call number: 641.3 SUZ-F2017 1400854, ... Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 641.3 SUZ-F2017 1400945. Place hold Add to cart (remove)
	285.	No cover image available Evaluation of quality and shelf life extension of tamarind plum Muhammad YASIR Rafique by Muhammad Yasir Rafique Series: Evaluation of quality and shelf life extension of tamarind plum Material type: Text; Format: print ; Literary form: Not fiction Publisher number: The university pf Lahore Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 MUH-E 2018 DDNS -25. Add to cart (remove)
	286.	No cover image available Evaluation of antioxidant Characteristics and Lipid Lowering Potential of Microwave Assisted Watermelon Rind Tanzeel Shahid by Tanzeel Shahid ( PHND02171006) Series: Evaluation of antioxidant Characteristics and Lipid Lowering Potential of Microwave Assisted Watermelon Rind Material type: Text; Format: print ; Literary form: Not fiction Publisher number: The University of Lahore Publication details: The University Of Lahore UOL 2019 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 TAN-E 2019 DDNS-27. Add to cart (remove)
	287.	No cover image available Antioxidant potential of cinnamon extract for Flaxseed Oil Stability Muhammad Rizwan (PHND02183013) by Muhammad Rizwan (PHND02183013) Series: Antioxidant potential of cinnamon extract for Flaxseed Oil Stability Material type: Text; Format: print ; Literary form: Not fiction Publication details: The university of Lahore UOL 2020 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 MUH-A 2020 DDNS -26. Add to cart (remove)
	288.	No cover image available Effect of zinc supplement on severity of acute diarrhea among children under five years of age Tanzeel Shafique (PHND02161004) by Tanzeel Shafique (PHND02161004) Series: Effect of zinc supplement on severity of acute diarrhea among children under five years of age Material type: Text; Format: print ; Literary form: Not fiction Publication details: The university of Lahore UOL 2018 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 TAN-E 2018 DDNS-30. Add to cart (remove)
	289.	No cover image available Therapeutic effect of sesamum indicum L.supplementtation on blood lipid profile among mild to moderate hyperlipdemiic MISBAH ARSHAD(PHMD02191008) by MISBAH ARSHAD(PHMD02191008) Series: Therapeutic effect of sesames indium L.supplementtation on blood lipid profile among mild to moderate hyperlipidemic Material type: Text; Format: print ; Literary form: Not fiction Publication details: The university of Lahore uol 2021 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 MIS-T 2021 DDNS-31. Add to cart (remove)
	290.	No cover image available Determents of irritable bowel syndrome among adults visiting public hospital Lahore Laraib Tariq (PHND02163015) by Laraib Tariq (PHND02163015) Series: Determents of irritable bowel syndrome among adults visiting public hospital Lahore Material type: Text; Format: print ; Literary form: Not fiction Publication details: The university of LAHORE UOL 2018 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 LIB-D 2018 DDNS-32. Add to cart (remove)
	291.	No cover image available Effect of lemon grass extract on lipid profile of hypercholesterolemia rats AMNA BATOOL (PHND02163008) by AMNA BATOOL (PHND02163008) Series: Effect of lemon grass extract on lipid profile of hypercholesterolemia rats Material type: Text; Format: print ; Literary form: Not fiction Publication details: The university of Lahore uol 2018 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 AMN-E 2018 DDNS-33. Add to cart (remove)
	292.	No cover image available Comparison of nutritional status in hemodialysis and chronic kidney disease patients Saima Batool (PHND02163012) by Saima Batool (PHND02163012) Series: Comparison of nutritional status in hemodialysis and chronic kidney disease patients Material type: Text; Format: print ; Literary form: Not fiction Publication details: 2018 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 SAI-C 2018 DDNS-34 . Add to cart (remove)
	293.	No cover image available Antioxidant characterization of extracts from various parts of pumpkin and their utilization as lipid lowering agents in rat bioassay AQSA RIAZ (PHND02173011) by AQSA RIAZ (PHND02173011) Series: Antioxidant characterization of extracts from various parts of pumpkin and their utilization as lipid lowering agents in rat bioassay Material type: Text; Format: print ; Literary form: Not fiction Publication details: The university of lahore uol 2020 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 AQS-A 2020 DDNS -35. Add to cart (remove)
	294.	No cover image available ASSESSMENT AND EFFECTIVENESS OF FE NNEL POWER EXTRACT BASED COOKIES IN HYPERGLYCEMIC SUBJECTS RABIA SHABBIR(PHND02163004) by Rabia Shabbir Series: ASSESSMENT AND EFFECTIVENESS OF FE NNEL POWER EXTRACT BASED COOKIES IN HYPERGLYCEMIC SUBJECTS Material type: Text; Format: print ; Literary form: Not fiction Publication details: The university of lahore uol 2018 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 RAB-A 2018 DDNS-36. Add to cart (remove)
	295.	No cover image available EFFECT OF ALOE VERA GEL ON HYPERCHOLESTEROLEMIA AND DIABETES MELLITUS IN EXPERIMENT RATES TAR KHURSHEED (PHND02163006) by TARA KHURSHEED Series: EFFECT OF ALOE VERA GEL ON HYPERCHOLESTEROLEMIA AND DIABETES MELLITUS IN EXPERIMENT RATES Material type: Text; Format: print ; Literary form: Not fiction Publication details: 2018 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 TAR-E 2018 DDNS-37. Add to cart (remove)
	296.	No cover image available ACCEPTABILITY AND EFFECTIVENESS OF HIGH PTOTEIN COOKIES IN PULMONARY TUBERCULOSIS PATIENTS ASMA SALEEM (PHND02163005) by ASMA SALEEM (PHND02163005) Series: ACCEPTABILITY AND EFFECTIVENESS OF HIGH PTOTEIN COOKIES IN PULMONARY TUBERCULOSIS PATIENTS Material type: Text; Format: print ; Literary form: Not fiction Publication details: The university of Lahore uol 2018 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 613 ASM-A 2018 DDNS-38. Add to cart (remove)
	297.	No cover image available EFFECT OF DIFFERENT PROCESSING CONDITIONS ON THE PHYSICOCHEMICAL AND SENSORIAL CHARACTERISTICS OF CHEDDAR CHEASE PREPARED FROM DIFFERENTT MILK SOURCES ABDUL REHMAN(PSFT02173004) by ABDUL REHMAN Series: EFFECT OF DIFFERENT PROCESSING CONDITIONS ON THE PHYSICOCHEMICAL AND SENSORIAL CHARACTERISTICS OF CHEDDAR CHEASE PREPARED FROM DIFFERENTT MILK SOURCES Material type: Text; Format: print ; Literary form: Not fiction Publication details: The university of Lahore uol 2019 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not for loan (1)Call number: 613 ABD-E 2019 DDNS -55. Add to cart (remove)
	298.	No cover image available DEVELOPMENT OF ZINE FORTIFIED PARBOILED RICE TAZEEN AFTAB (PFST02153001) by TAZEEN AFTAB (PFST02153001) Series: DEVELOPMENT OF ZINE FORTIFIED PARBOILED RICE Material type: Text; Format: print ; Literary form: Not fiction Publication details: C2017 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 616 TAZ-D 2017 DDNS-39. Add to cart (remove)
	299.	No cover image available DEVELOPMENT OF ALOE VERA BASED FUNCTIONAL DRINK by MUHAMMAD ABUZAR MASOOD Series: DEVELOPMENT OF ALOE VERA BASED FUNCTIONAL DRINK Material type: Text; Format: print ; Literary form: Not fiction Publisher number: 616 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 616 MUH-D 2018 DDNS-40. Add to cart (remove)
	300.	No cover image available COMPARIASON OF MICROBIAL LOAD IN FRESH AND FROZEN BROILAR CHICKEN SAMPLES COLLECTED FROM LAHORE CITY by HAFIZ MUHAMMAD ZUBAIR Series: COMPARIASON OF MICROBIAL LOAD IN FRESH AND FROZEN BROILAR CHICKEN SAMPLES COLLECTED FROM LAHORE CITY Material type: Text; Format: print ; Literary form: Not fiction Publication details: 2019 Availability: Items available for reference: Department of Diet and Nutrition Sciences Library: Not For Loan (1)Call number: 616 HAF-C 2019 DDNS-41. Add to cart (remove)

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Your search returned 397 results.