Antioxidant characterization of extracts from various parts of pumpkin and their utilization as lipid lowerance agent in rat bioassay RIAZ AQSA (PHND02173011)
Material type: TextSeries: Antioxidant characterization of extracts from various parts of pumpkin and their utilization as lipid lowerance agent in rat bioassayPublication details: THE UNIVERSITY OF LAHORE UOL C2020.Description: 85p: 25cmISBN:- PHND02173011
- 611 611 DDNS-23
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Thesis | Department of Diet and Nutrition Sciences Library On Display | Not for loan and check out is restricted/ Use in the Library only | 611 AQS-A 2020 DDNS-23 (Browse shelf(Opens below)) | Not For Loan (Restricted Access) | DNS-23 |
Total holds: 0