Evaluation of certain food additives & contaminants WHO

By: Material type: TextTextPublication details: . WHO, c2002Description: 171p. 23 CMSubject(s): DDC classification:
  • 615.907 WHO-E 2002 504405
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Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Books Books University College of Medicine Library Book Cart Book 615.907 WHO-E 2002 504405 (Browse shelf(Opens below)) 1 Available 504405
Books Books University College of Medicine Library Book Cart Book 615.907 WHO-E 2002 504406 (Browse shelf(Opens below)) 2 Available 504406
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