Communication and education skills for dietetics professionals / Betsy B. Holli, Richard J. Calabrese.
Material type: TextPublication details: Baltimore : Williams & Wilkins, c1998.Edition: 3rd ed. with a contribution by Ann B. WilliamsDescription: xii, 243 p. : ill. ; 28 cmISBN:- 0683300156
- Communication and education skills
- 613.1 21 HOL-C 1998 502373
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Books | University Institute of Medical Lab Technology Library | Book | 613.1 HOL-C 1998 502373 (Browse shelf(Opens below)) | Available | 502373 |
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Rev. ed. of: Communication and education skills. 2nd ed. 1991.
Includes bibliographical references and index.