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Food Science: Experiments and Applicationa Mohini sethil, Eram S. Rao

By: Material type: TextTextPublication details: India CBS 2011Edition: 2ndDescription: xvi,281 p.: 24 cmISBN:
  • 9788123916934
Subject(s): DDC classification:
  • 23 641.3 SET-F 2011 905923
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Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books The University of Lahore, Gujrat campus Food and Nutrition Department Book 641.3 SET-F 2011 905923 (Browse shelf(Opens below)) Available 905923
Total holds: 0
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641.3 CON-F 2014 C910741 Food 641.3 CON-F 2014 C910742 Food 641.3 MAH-K 2008 907530 krause's food and nutrition therapy 641.3 SET-F 2011 905923 Food Science: Experiments and Applicationa 641.302 MAT-T 2009 902637 the 100 foods you should be eating 641.37127 KUM-C 2015 905915 Chemical & microbiological analysis of milk & milk products 641.5 BRO-T 2013 902643 tea time
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