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Analytical methods for food additives /

Wood Roger

Analytical methods for food additives / Roger Wood ... [et al.]. - Boca Raton : Cambridge : CRC Press ; Woodhead Pub., c2004. - xiii, 258 p. ; 24 cm.

Includes bibliographical references and index.

ISBN: 1855737221 (Woodhead) 084932534X (CRC Press) 1855737728 (ebook)

Nat. Bib. No.: GBA441546 bnb GBA542917 bnb

Nat. Bib. Agency Control No.: 012924100 Uk 013171148 Uk

Subjects--Topical Terms:
Food additives--Analysis.
Aditivos alimentarios.
Alimentos--Análisis.

Dewey Class. No.: 641.308 / WOO-A 2004 1400697

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